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Real chocolate – the strongest antioxidant with anti-aging properties, says Ester Souils Massana, co-owner of the Xorland chocolate factory in Andorra

Esther Suils Massana, a teacher, came to Andorra with her husband, an economist, to start their own chocolate production here, for the first time in the history of the principality. She told all-andorra.com about the features and varieties of this product:

“A few years ago we left Barcelona to live in the Philippines and once we …

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Eat to live, live to eat: best nutrition and diet with Carolina Kramer

Champignons and weight loss: nutritionists’ opinions and recommendations

Champignons have long been attributed as popular products and indispensable ingredients in a variety of dishes. However, it makes sense to ask the question: how appropriate are these mushrooms for diet programs? Their qualities, which make it possible to quickly cope with the feeling of hunger, make it possible to judge mushrooms as diet foods. …

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Eat to live, live to eat: best nutrition and diet with Carolina Kramer

Food from the microwave. Are microwave ovens dangerous? What is a microwave and when was it invented?

Food from the microwave. Are microwave ovens dangerous? What is a microwave and when was it invented?

Microwave ovens have taken a strong position in our kitchens. They significantly speed up the preparation and heating of food. Together with the undeniable merits of microwaves, their harmful effects on humans are also discussed. This is …

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