Eat to live, live to eat: best nutrition and diet with Carolina Kramer

Pickled green tomatoes stuffed with garlic and herbs (step-by-step with photos)

Pickled green tomatoes stuffed with garlic and herbs (step-by-step with photos)

It’s impossible to imagine autumn without an abundance of brown and greenish tomatoes in the markets. As the colors of summer fade away, the richness of the vegetable palette reduces to naught… So, if the red tomatoes are gone, let’s prepare green tomatoes!

As green tomatoes …

More
All Andorra news / What to do today? Cultural events in Andorra with Clare Allcard

COME TO SUPPER! THE RECIPES HAVE BEEN SELECTED FROM THE NATIONAL ARCHIVE

COME TO SUPPER!
THE RECIPES HAVE BEEN SELECTED FROM THE NATIONAL ARCHIVE

What a clever idea! I was instantly hooked. What did the mountain dwellers of Andorra eat in the olden days? How was it prepared? Foreseeing possible language difficulties and knowing my friend, Maria Rosa Garrallà’s deep knowledge and interest in Andorran history, I decided to …

More